Descrizione
We carefully select wheats renowned for their bread making qualities to create this strong white flour. Suitable for Bread Machines, High Protein for Bread, Rolls, Pizza Bases & Puff Pastry.
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin)
Allergy Information
Suitable for Vegetarians
Nutritional Information
|
Typical Values |
Per 100g |
|
Energy |
344kcal |
|
1459kj |
|
|
Fat |
1.2g |
|
of which saturates |
0.3g |
|
Carbohydrate |
71.5g |
|
of which sugars |
2.4g |
|
Fiber |
3.0g |
|
Protein |
13.3g |
|
Salt |
Trace |
Recensioni
Ancora non ci sono recensioni.