Descrizione
Seasoning for Japanese cooking. Sweet rice wine for Japanese kitchen
Ingredients
Water, Glutinous Rice, Yeast, Malt Syrup, Acidifier: Acetic Acid, Lemon Extract
Allergy Information
Contains Yeast
Nutritional Information
|
Typical Values |
per 100g |
|
Calorific value |
970 kJ |
|
(228kcal) |
|
|
Protein |
0g |
|
Carbohydrates |
57g |
|
Fat |
0g |
Recensioni
Ancora non ci sono recensioni.