Descrizione
Tasting notes: Balanced hazelnut & cocoa flavours that deliver an ultra smooth lingering texture. Bean to bar: made from the world’s finest cocoa by a third generation, family owned chocolatier near milan. Cocoa beans are roasted to perfection before refining into a velvety smooth texture which is at the heart of our deliciously sustainable chocolate. 42% Cocoa, Suitable for vegans. Suitable for Vegetarians
Ingredients
Cane Sugar, Cocoa Mass, Hazelnut Paste (20%), Cocoa Butter, Emulsifier: Soya Lecithin, Vanilla Extract, Gianduja Chocolate contains Cocoa Solids 42% minimum
Allergen Information
Contains Hazelnuts, May Contain Milk, May Contain Nuts, May Contain Peanuts, Contains Soya
Nutritional Information
|
Typical Values |
per 100g |
|
Energy |
2427kJ/584kcal |
|
Fat |
41.6g |
|
of which saturates |
17.9g |
|
Carbohydrate |
41.4g |
|
of which sugars |
39.8g |
|
Fibre |
7.1g |
|
Protein |
7.5g |
|
Salt |
<0.01 g |
Recensioni
Ancora non ci sono recensioni.