Descrizione
Garofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly rough and porous allowing the sauce to cling and be absorbed into the pasta giving a delightful eating experience! Ready for the oven, Suitable for vegetarians, Kosher
Ingredients
Durum Wheat Semolina
Allergy Information
May Contain Soya, Contains Wheat
Nutritional Information
|
Typical Values |
Per 100 g |
|
Energy |
1489 kJ |
|
351 kcal |
|
|
Fat |
1g |
|
of which saturates |
0.1g |
|
Carbohydrate |
70g |
|
of which sugars |
3g |
|
Fibre |
3g |
|
Protein |
14g |
|
Salt |
<0.01g |
Recensioni
Ancora non ci sono recensioni.