Descrizione
Betty Crocker icings are ready to spread. Vanilla, chocolate or even buttercream icing: the perfect finishing touch for your cakes and all you’re baking. Betty Crocker icings are also gluten free.
Ingredients
Sugar, Palm Fat, Water, Invert Sugar Syrup, Emulsifiers (E471, E435, E481), Sea Salt, Preservative (E202), Stabilizer (E450), Flavoring, Acidity Regulators (E524, E330), Color (E160a)
Allergy Information
May Contain Milk. Suitable for Vegetarians
Nutritional Information
|
Typical Values |
Per 100g |
1/12 (33g)** of tub |
%* (33g) |
|
Energy |
1781kJ/424kcal |
588kJ/140kcal |
7% |
|
Fat |
15.5g |
5.1g |
7% |
|
of which saturates |
8.5g |
2.8g |
14% |
|
Carbohydrate |
71.1g |
23.5g |
9% |
|
of which sugars |
68.9g |
22.7g |
25% |
|
Fibre |
0.0g |
0.0g |
– |
|
Protein |
0.0g |
0.0g |
0% |
|
Salt |
0.54g |
0.18g |
3% |
|
*Reference intake of an average adult (8400 kJ/ 2000 kcal) |
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|
**enough to cover and fill a 1/12 of a sandwich cake |
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|
Contains 12 portions |
Recensioni
Ancora non ci sono recensioni.