Descrizione
Dr. Oetker Baking Powder is a versatile raising agent for cakes, scones and pastries. This gluten free baking powder can be used for all types of baking and is one of Dr. Oetkers oldest, most popular products. No self-raising flour in the cupboard? Add Baking Powder to ordinary flour as a quick and effective alternative. Suitable for use in standard and gluten free recipes, Convenient to use, pre-measured 1 tsp. sachet, Individually sealed to keep the product fresh, Versatile raising agent, Suitable for vegans.
Ingredients
Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), Maize starch
Allergy Information
Free from Gluten, Suitable for Vegetarians
Recensioni
Ancora non ci sono recensioni.