Descrizione
Bucati comes from the French word to ‘pierce’ and refers to the holes running through this fusilli shaped pasta. The hole allows water through the middle of the pasta, making it cook much quicker. Garofalo pasta is formed through a bronze die this method allows a little friction on the surface of the pasta, which becomes slightly rough and porous allowing the sauce to cling and be absorbed into the pasta giving a delightful eating experience. Vegetarian, Vegan, Kosher.
Ingredients
Durum Wheat Semolina
Allergy Information
May Contain Soya, Contains Wheat. Suitable for Vegetarians; Suitable for Vegans; Kosher
Nutritional Information
|
Typical Values |
per 100 g |
|
Energy |
1489 kJ |
|
351 kcal |
|
|
Fat |
1.0 g |
|
of which saturates |
0.2 g |
|
Carbohydrate |
70 g |
|
of which sugars |
3.0 g |
|
Fibre |
3.0 g |
|
Protein |
14 g |
|
Salt |
<0.01 g |
Recensioni
Ancora non ci sono recensioni.