Descrizione
Perfect for making classic “Kung Pao Chicken”. This distinctive spicy and piquant sauce has tantalizing savory-sweet flavors to create the authentic dish. It can be used with other meats, seafood or vegetables. Chili rating – 3, Sichuan style, Also good with: Beef, seafood or vegetables, Suitable for vegetarians and vegans.
Ingredients
Salted Chili Peppers (Chili Peppers, Salt), Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Dehydrated Garlic, Salt, Rice Vinegar, Modified Corn Starch, Sesame Seed Paste, Spices
Allergy Information
Contains Sesame, Contains Soya, And Contains Wheat. Suitable for Vegetarians; Suitable for Vegans
Nutritional Information
|
Typical Values |
Per 100 g |
|
Energy |
686 kJ (162 kcal) |
|
Fat |
1.5 g |
|
of which saturates |
0.3 g |
|
Carbohydrate |
34 g |
|
of which sugars |
30 g |
|
Protein |
1.8 g |
|
Salt |
9.4 g |
Recensioni
Ancora non ci sono recensioni.