Descrizione
This particular oil was chosen as it has a very high burn point so can withstand high temperatures which is ideal for the BBQ. Smoked oil with the addition of charcoal, garlic and chili. The aim is the give subtle background notes of the BBQ and building on layers of flavor. Specializing in multi-award winning Cold Pressed Virgin Rapeseed Oil. It is made from original Cotswold rapeseed oil, smoked for 18 hours in small batches over beech wood, and has a distinctive flavor that adds depth to dishes.
Ingredients
Extra Virgin Cold Pressed Rapeseed Oil infused with Chili, Smoke and Charcoal
Allergy Information
Suitable for Vegetarians
Nutritional Information
|
Typical Values |
per 100g |
|
Energy kJ |
3686 |
|
Energy kcal |
897 |
|
Fat (g) |
92.1 |
|
of which saturates (g) |
7.2 |
|
Carbohydrates (g) |
0.1 |
|
of which sugars (g) |
0.1 |
|
Fibre (g) |
0.1 |
|
Protein (g) |
0.1 |
|
Salt (g) |
0.01 |
Recensioni
Ancora non ci sono recensioni.